Senior Cafe, located at 629 I St. (Methodist Church), Lincoln, has released its menu for next week. The Methodist Church is the new location for Senior Cafe. Reservations must be made 24 hours in advance by calling Kay Martin, Senior First Site manager, at 645-1419 or the Auburn office at (530) 889-9500, extension 210. For more information and lunch times, call the site directly at 645-1419. Monday – Chicken fillet with mushroom gravy, diced potatoes, whole-wheat bread and diced peaches. Tuesday – Breaded fish with tartar sauce, rice pilaf, California blend vegetables, and grape juice. Wednesday – Pasta Marinara with meatballs, Italian blend vegetables, whole- wheat bread and diced pears. Jan. 26 – Denver scramble, O’Brien potatoes, whole- wheat bread and pineapple tidbits. Jan. 27 – Chicken corn chowder, green beans, whole-wheat bread and orange.