Senior Café Senior Café reservations must be made 24 hours in advance by calling Kay Martin, Senior First Site manager, at 645-1419 or the Auburn office at (530) 889-9500, extension 210. For more information and lunch times, call the site directly at 645-1419. Senior Café is at 472 E St. in Lincoln. Suggested donation for seniors 60 and older or those accompanied by a senior spouse is $3. For all others, there is a mandatory charge of $5. Monday – Hamburger, lettuce, onion, tomato, roasted red potatoes, whole-wheat bun and raspberry peach Melba. Tuesday – Tomato stuffed with tuna salad, green salad, whole wheat bread and pears. Wednesday – Pork chop, asparagus, mashed potatoes, whole-wheat bread and applesauce. Nov. 18 – Roasted turkey with gravy, stuffing/ sweet potato, Brussel sprouts, cranberry, wheat roll, fruit cocktail and pumpkin pie. Nov. 19 – Lemon-baked fish, sautéed spinach, brown rice pilaf and orange.