Senior Café is at 629 I Street (Methodist Church) in Lincoln. Reservations must be made 24 hours in advance by calling Kay Martin, Senior First Site manager, at 645-1419 or the Auburn office at (530) 889-9500, extension 210. For more information and lunch times, call the site directly at 645-1419. Monday ? Citrus chicken, brown rice, steamed broccoli and pineapple tidbits. Tuesday ? Meatloaf with brown gravy, parslied potatoes and peas, whole-wheat bread and mixed fruit. Wednesday ? Chicken fillet with lemon caper sauce, pasta, carrots, and diced peaches. March 29 ? Veggie lentil soup, spring squash, whole wheat bread and orange juice. March 30 ? Pork loin with savory ginger glaze, roasted potato blend, whole-wheat bread and pear sauce.