Senior Café, located at 472 E St., Lincoln, has released its menu for next week: Reservations must be made 24 hours in advance by calling Lee Olsen at 645-1419 or the Auburn office at (530) 889-9500, ext. 210. For more information and lunch times, call the site directly at 645-1419. Suggested donation for seniors 60 and older or those accompanied by a senior spouse is $3, for all others, a mandatory charge of $5. Monday – Stuffed bell pepper with cheese, mashed potatoes, green beans, bread, orange. Tuesday – Breakfast for lunch, sausage & eggs, chunky hash browns, French toast with syrup, mandarins. Wednesday – Mexican soup, green peas, iceberg and romaine salad, corn bread, banana. Oct. 30 – Chicken and veggie pasta, butternut squash, wheat roll, apple. Oct. 31 – Beef pot roast, broccoli cuts, roasted red potatoes, whole wheat bread, apricot halves.