Senior Café, located at 472 E St., Lincoln, has released its menu for next week: Reservations must be made 24 hours in advance by calling Lee Olsen at 645-1419 or the Auburn office at (530) 888-7137. Suggested donation for seniors 60 and older or those accompanied by a senior spouse is $3. For all others, it’s $5. Monday – Salisbury steak and gravy, mashed potatoes, green beans, wheat roll, peaches. Tuesday – Pulled pork with side of barbecue sauce, summer veggie soup, broccoli cuts, bun, banana. Wednesday – Cacciatore chicken thigh, penne Florentine, cauliflower and red peppers, whole wheat bread, sliced pears. July 17 – Beef pot roast, roasted red potatoes, peas and carrots, whole wheat bread, apple. July 18 – Tuna salad on bed of iceberg and romaine, beets, pasta salad, whole wheat bread, melon.